COPPER

We were having a wonderful Thanksgiving, all the kids, grand kids, girlfriend attended. There was plenty of food, Kurt and I stayed up most of the night smoking turkeys and ham. Kurt brined a turkey this took twelve hours, it looked good when it came out of the fryer. We had turkey, ham, dressing, and all the trimmings. There were three turkeys cooling on the table outside, two fried, and one smoked. We had just finished eating when I spotted Copper our registered chocolate retriever coming around the house with a ham bone in his mouth. A few minutes later Copper came around the house with a turkey in his mouth, it was Kurt's brined turkey he was going to take home. If you know anyone that is looking for a good retriever, he has an affinity for salt, sea ducks would be his speciality. Kurt suggested we look for a good home for him in the middle of the North Atlantic.

HEAD NUT